Gary Pelser
By far the best restaurant in the old town restaurant walkway. Love the atmosphere, such awesome and friendly staff. Great barman, relaxing atmosphere. I always sit inside as the vibe is so chilled.
Hak Bén
This is my third time here. My first two visits were good, excellent service and the food was okay. The chicken stew was great, the chicken dish covered in spinach and cheese was okay (lacking some seasoning) and the apple pie was near tasteless. Didn’t even really taste like fresh apples more like a dehydrated version. The ice cream was tasteless and had a stringy consistency. Wasn’t too bad for me, because I don’t like sweet foods and it wasn’t sweet at all but it definitely wasn’t tasty either. I returned yesterday (on a Friday) so it was a bit more busy and totally different staff. The warm salmon salad was terrible. The salmon was completely over cooked and inedible, never in my life have I been served inedible salmon. The wait staff was rude, 4 of them were men all of which were on their phone. Like completely in their phone to the point where I walked in and wasn’t even greeted. He proceeded to follow me then greet me and tell me where to sit. The French onion soup was completely different than the picture. It had a loose watery consistency with a tiny piece of cheesy bread on the side. Onions weren’t even caramelized nor cooked long enough. The only thing that was good were the 2 glasses of rosé wine that I ordered. This cost me nearly 100 GEL, not coming back.
Dana Faye Ladia
Good food! The server first gave us kebab instead of our order chicken barbecue, but no issues — he changed it right away. We loved the mint lemonade but it was served with no ice and at room temperature
10 places within 5 km